Marisqueria Casa Vicente

Our dishes


Our menu

Since 1960



Casa Vicente Restaurant has its origins in 1960 with Don Vicente and until now, tradition and culture remained in their fish and shellfish dishes, becoming one of the most populars Seafood Restaurants in Malaga.


Their grilled prawns, mixed fried fish, mushrooms, regional wines...and the extraordinary and friendly environment all around, are the reasons for their success throught the years.

Our Awards

Recommended by Trip Advisor Awarded by AEHMACertificado Calificación Ambiental

Recommended by Restaurant Reviews sites. Ranked and voted by the community. Read more...